Gentle by Design....
The Carlsen & Associates Must Sump gently delivers the grapes into the vacuum stream created by the pump. The change in air pressure moves the fruit to the press or fermentor unharmed. The must sump has a flight edged auger, which rides on the bottom of the trough- no bearing needed.
After harvest, the Waukesha goes back to being the best pump the winery could ask for when moving juice or wine, bottling, racking, doing pumpovers, or filtration.
When you have to move must mechanically, buy the best and have no regrets.
Ask for a quote today!