Barrel Sales in the East 03/18/2011
Shipping a container to the east coast and shipping from a central point this year. Tonnellerie Remond has allotted a set number of their incredible wine barrels to me to find homes for in premium wineries in my territory. Don't miss your chance to experience barrels that will improve your wine. Tonnellerie Remond 03/18/2011
Just finished the trip tasting Remond barrels at St. Francis, Clos Pegase, Antinori, Kosta Brown, Radio Coteau, Arkenstone, Copain, Robert Craig, Neyers, Emeritus, and Dumol. Cab, Pinot, Merlot, Chard, Syrah. 6 forests. AMAZING. The typically lower alcohols of the 2010 vintage played very well with this oak. A very positive sign for eastern wines. The cooperage is happy to have people devoted to the East under their name. Life is good. Very excited to get these barrels into the cellar in my territory. The wood is of the utmost quality. Elegant is an understatement. The toast is not overbearing. The structure is noticeable but polished. And the finish is slow, long, and lingering. Perfect! Used Barrels For Sale 05/04/2010
Used Barrel Title: DUNN VYDS - ONCE USED BARRELS Barrel Location: Angwin, California Listing Date: 04/26/2010 Used Barrel Description Year: Wine Type: Bordeaux Red Oak: FO Style/Size: Quantity: Price: $120.00 Ad Text/Description: 2007 F.O. Bordeaux Red barrels, emptied 4/27. $120 each - Qty discounts. Contact Mike at (707)965-3642 or mikeadunn@sbcglobal.net Contact Information: email: mikeadunn@sbcglobal.net Tell A Friend Barrel Selection- Time to order Wine Barrels 04/29/2010
Just the basics on what we offer for wine barrels. Minnesota Oak SALE!!!! 09/12/2009
We are temporarily offering Minnesota Oak, 36 month aged, Bordeaux, thin- stave barrels at $330.00 plus freight. Minimum order 10 barrels. It's still not too late to order barrels! 06/28/2009
We are currently processing at least two wine barrel orders per day. It's a bit late in the year, but we can do it. Call or email your questions about wine barrels or oak alternatives today. Let's talk varietals, terrior, pH, brix, aging time, structure, finish, and style and improve your oak program this year. Radoux is ready for business! 06/03/2009
If you have not yet ordered barrels for this season, we need to talk. I still have just about every geographical and grain class and toasting type available! | AuthorJoe Lutomske ArchivesNovember 2011 CategoriesAll |